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7 Best Tastes at This Year's Great Chefs of L.A. Event
For its 24th year, the Great Chefs of L.A. event once more brought together a variety of local bites and sips to raise money for the National Kidney Foundation. Under dark skies that thankfully never let loose with a downpour, the lot of CBS Radford Studios came to life with tables showcasing eats and drinks from local restaurants and other foodie businesses. A beer garden hosted by The Beer Chicks offered guests a spot to sit and sip from several great brews.
On what turned out to be a busy afternoon for L.A.'s food lovers with accommodating wallets (and stomachs) Great Chefs still had plenty to offer those who like to get some culinary satisfaction with their philanthropic action. Here are our picks for the 7 best tastes at this year's Great Chefs of L.A.
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Oklahoma-style smash burgers and Georgian dumplings make for some excellent cheap bites in Glendale
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Husband and wife Felix Agyei and Hazel Rojas combine food from their heritages, creating a marriage of West African and Filipino cooking
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Baby Yoda cocktails. Boozy Dole Whips. Volcanic tiki drinks. If you can dream it, they're probably mixing it somewhere on property.
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A practice gaining traction at restaurants and businesses across Los Angeles is triggering discomfort, discord, and discussion among Angelenos.