This is an archival story that predates current editorial management.
This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.
"For the best farm-fresh sandwiches in downtown Los Angeles, it is Mendocino Farms. Amazing sandwiches," wrote hinducow in the caption of his Vegan Shawarma ($9.25) photo.
The sandwich is not listed on their menu, but is a new summer grilled sandwich that has a white and lentil bean puree, red oninos, tomatoes, cucumbers, romaine lettuce and a soy schawarma.
Other vegetarian and vegan option on the menu include:
Mendocino Farms carries meat items too including a Crispy Crab Cake Sandwich, Spring Chicken with Asparagus and Gruyere Fondue, Wine Country Steak & Brie and BBQ Pulled Pork, to name a few.
Submit your Eye Nosh food 'porn' photos and mini-reviews to LAist via LAist Featured Photos on Flickr.
