Articles in the “food” category

Didn't part of you always want to meet the "Saved By The Bell" gang at The Max?

From the man who brought you Kogi BBQ...

There's also a new Dodgers-inspired hot dog that, apparently, can make you run faster.

A raid allegedly occurred at the stand on Thursday night.

Sungkamee was responsible for introducing Southern Thai dishes to the menu.

"I understand it, because I am extremely spicy sometimes, and KFC is all about spice," Wesson said when asked how he felt about being one of KFC's 11 Twitter follows.

Restaurants at the festival will include We Have Noodles, Winsome and Hot Hot Food.

Peach will be a focus in the new Cronut.

Bouchon Beverly Hills opened in 2009.

From caramel apple martinis to "ghost poop" meringues, and ice cream with chocolate-covered bugs.

The annual Le Dîner en Blanc party brings around 2,500 attendees to a hidden location.

The popular Italian restaurant is currently only located on Fairfax.

Vinovore stocks wine from over 100 different female winemakers around the world.

The Broad Museum's Otium restaurant will offer a special menu to coincide with the "Yayoi Kusama: Infinity Mirrors" exhibit.

There's also some merch.

The focus here will be on dan dan noodles.

The restaurant's chef is now milling the pasta flour in-house.

The creamery was named after a Walt Whitman poem.

Fans who left McDonald's empty-handed on Saturday will get another opportunity to get the sauce.

Fans flocked to the restaurants for a chance to get the sauce.

L.A. Loves Puerto Rico is a week-long private sector fundraiser for the hurricane-damaged island.

The Depressed Cake Shop pop-up will be in Beverly Hills this Saturday.

The iconic French restaurant moved to Echo Park in 1962.

Ever Bar also promises their version of Sex on the Beach doesn't suck.

It starts with coffee from Tartine's Coffee Manufactory and will roll out a food menu early next year.

Get an early look at the recipe for the "Slut" from Eggslut.

The coffee is donated by Culver City roaster Bar Nine, and brewed to customers for free or on a sliding scale.

"La Feria de los Moles" is billed as the biggest annual Mexican food festival in the United States.

Time to treat yourself.

It all centers around a chemical called acrylamide.

The restaurant that opened in 1966 has been closed for two years.

The kitchen delivers until 3 a.m.

Rueda talks about the time Charles Bukowski kicked in his windshield (Bukowski needed a ride home), five decades at Musso's, and more.

Sqirl will be open for dinner this weekend for the pop-up.

The pizza restaurant came as a collaboration between Chef Daniele Uditi and Candace and Charles Nelson of Sprinkles Cupcakes.

Called "Eat. Play. Move.", the festival will take over the Eagle Rock Plaza.

The Burrito Project L.A. is a do-good D.I.Y. effort to feed L.A.'s homeless.

Plus, why we'll miss her.

The Southwest Airlines terminal will see the new restaurants open by Labor Day 2018.

The restaurant is accused of "withholding tens of thousands of dollars in gratuities from major Hollywood parties."

Portland coffee favorite Nossa Familia has opened in the lobby of the CalEdison building.

The rapper once said he’s eaten pizza every day since the second grade.

All cereal-inspired menu items, three nights only.

With this code...

Familiarize yourself with L.A.'s Jewish deli scene, just in time for Rosh Hashanah.

There'll be a pastrami burger, and a take on the classic Double-Double.

See you on October 8.

Grilled cheese, hot chicken, ribs, and more will be available at the football games.

Yes, free.

Pair them with meats, or sweets, or even a cocktail.

No date yet for Alta's arrival in South L.A., but the restaurant will open sometime in 2018.

Shibumi, a Japanese kappo-style restaurant in downtown L.A., even has a certificate to prove their claims of Kobe beef glory.

Bagel Broker is celebrating its 30th year in existence.

The fully gluten-free gelato shop offers some unconventional flavors, like carrot cake.

The County Fair goes until September 24.

There will also be coffee from F. Gaviña & Sons.

Who can resist those King’s Hawaiian rolls?

Move over, Jonathan Gold.

In-N-Out claims the name is too similar to their Double Double.

They've signed a lease in Highland Park.

BrickWorks will take the place of the former A Grocery Warehouse market.

Chef Chris Bianco is converting a 6,000-square-foot warehouse space on North Sycamore Ave.

BrickWorks will take the place of the former A Grocery Warehouse market.

Chef Chris Bianco is converting a 6,000-square-foot warehouse space on North Sycamore Ave.

Chef Darren Sayphraraj was named one of Zagat's 30 Under 30 for 2016.

Step aside, unicorn frappuccinos.

Chef Darren Sayphraraj was named one of Zagat's 30 Under 30 for 2016.

Step aside, unicorn frappuccinos.

Wow Bao will service most of the city.

In a city of quality hot dogs, only one can reign supreme.

In a city of quality hot dogs, only one can reign supreme.

The restaurant was opened by a founding Sugarfish partner.

The department's inspection cites three major health code violations.

The restaurant was opened by a founding Sugarfish partner.

The department's inspection cites three major health code violations.

Just don't expect any wi-fi.

Just don't expect any wi-fi.

Plus, is Jay-Z an investor?

It's part of Orange County's growing culinary scene.

Plus, is Jay-Z an investor?

It's part of Orange County's growing culinary scene.

Echo Park vegan eatery Honey Hi has already pulled avocado toast from its menu.

Also, all your uni dreams are now fulfilled.

Greg Arnold of Sage Bistro and Dave Martinez of Elf Cafe will helm the kitchen.

Greg Arnold of Sage Bistro and Dave Martinez of Elf Cafe will helm the kitchen.

Tickets for 'Dialogue' go on sale August 15.

Tickets for 'Dialogue' go on sale August 15.

Bumsan Organic Milk Bar opened on Western at the beginning of July.

And yes, they take the crust off.

You won't want to miss the sunset.

And yes, they take the crust off.

You won't want to miss the sunset.

Fourth meal, anyone?

The shop will also carry a selection of snacks from small California companies, plus retro junk food items that are no longer available in the United States.

The restaurant serves up thai food classics along with a funky collection of beers and wine.

The restaurant serves up thai food classics along with a funky collection of beers and wine.

Go out with a bang.

At least two more cafes and a large roastery will open in the coming months.

At least two more cafes and a large roastery will open in the coming months.

Frankies (so-called "Indian burritos") are their specialty.