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Food

Weekend Food Stuff

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NOVEMBER 11-13

This weekend is the Fall Culinary weekend at the Hotel Bel-Air. Anthony Dias Blue (of Blue Lifestyle) and winemaker Michele Chiarlo will be on hand to ensure their Italian-themed weekend is has the very best in food and wine. The weekend is broken down into four events: The Italian Dinner with Blue & Chiarlo, Friday at 6:30, $95 a person; A "Culinary Experience" with Blue, Saturday, $55 per person; The Great Wines of Italy Dinner with Blue, Saturday at 6:30, $150 per person; and a Tuscan Wine Brunch on Sunday, $75 per person. All events are all-inclusive, and take place at the Hotel Bel-Air. For reservations or more information, call 310-472-1211, ext. 442, or email wine@hotelbelair.com.

Hotel Bel-Air
701 Stone Canyon Road
(310) 472-1211

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NOVEMBER 13

The Young Professionals Group, which is a group "dedicated to empowering young men and women to serve the Los Angeles homeless community" are offering a networking and socializing event this Sunday via a private tour of the local San Antonio Winery. The event is $10 per person and includes the tour with tastings, and a no-host lunch follows. The tour runs from 11:00-1:00, but the group is requesting attendees to gather at 10:45. RSVP via email: social@ypgla.org.

San Antonio Winery
737 Lamar Street
(323) 223 1401

...and stay tuned! Tomorrow we talk TAMALES!