Results tagged “streetfood”

Tasty web show VendrTV recently chewed their way through Los Angeles. The first of these SoCal episodes stops in Venice so that host Daniel Delaney can get the skinny on Marked5 (they're on Twitter, of course) and their delicious-looking Japanese burgers.

The writers at Forbes, who reference Los Angeles as a "sea-side city," have deemed that the best kind of street food offered here are fish tacos. Forget burritos, Portland nabs that. Forget the eclectic assortment of non-traditional street food like Kogi BBQ, the Green Truck, Sprinkles, etc. Seattle wins that category. And forget all the reindeer sausage that lines L.A. streets--Anchorage Alaska wins that. Here's what Forbes has to say: "This sea-side city’s most ubiquitous street food is a fairly recent creation. Fish tacos—fried fish wrapped in corn tortillas and topped with a variety of creamy sauces—were introduced to Los Angeles in the 1980s. Since then their popularity has spanned all classes of dining establishments, from high-end to fusion, though arguably the best ones to be had are still off the street." They recommend taco trucks on Olympic Boulevard east of Downtown L.A. and, of course, The Best Fish Taco in Ensenada in Los Feliz. What do you think? Comment below...

The Mercado La Paloma (the Dove Marketplace) is a former sweatshop on South Grand Avenue, and is now serving as a community project aimed at supporting area small businesses, and providing the community with access to health, education, social, and arts resources.

The County tried to regulate the time a taco trucks could operate in one place and lost. On Friday, a similar, but lesser known Los Angeles city ordinance from 2006 was struck down by a judge. Last December, a taco truck owner received a $150 parking ticket from the city's Department of Transportation for violating the law. He and a group of attorneys and students from UCLA Law School's clinical program challenged the ticket in an administrative hearing, but lost. They appealed to LA County Superior Court and won with no city attorneys present at the hearing.

Inspired by street foods from around the world, Susan Feniger's Street in Hollywood will serve you up such items as Malaysian black pepper clams, Egyptian style baked fish and Cuban stuffed potato cakes. "The food pushes people a bit," Feniger told the LA Times earlier this month. "The idea is to experience something new without having it be risky. . . . I love to have people learn about things that they've never eaten before."

Walking up La Brea this afternoon, we stopped by the location for Susan Feniger's new restaurant Street. The site is still under construction, but the new sign is up. We peeked in to find Feniger standing near the door and couldn't resist asking her for some details. "When will Street open?" we eagerly asked.. Feniger, with a big smile on her face, said, "In a few weeks!" It looks like there is still a good amount of work left to do to get the space ready for opening. We will definitely head over to check it out when she starts cooking to new dishes for her street food concept menu.

Late last night in Westwood, among the dense maze of housing east of UCLA's campus, was a line, at least an hour's wait for some, of some 500 people waiting to grab some Korean inspired tacos and burritos and maybe the day's special--Kimchi Fried Rice Cake with Egg-Shiso. Meet Kogi BBQ. It's Korean food with the edge of a street taco on a catering truck mixed with the savvyness of Web 2.0 (follow them on Twitter to know their location).

After a judge in late August threw out the County's ordinance regarding taco truck parking, the LA County district attorney's office announced Friday that they would not seek an appeal. The ordinance, which Superior Court Judge Dennis Aichroth said was "too ambiguous to be enforceable," forced taco trucks to move every hour or face a $1000 fine or jail time.

Remember when Drew Carey went around Los Angeles talking about how all those bacon wrapped hot dog carts are illegal for the most part (unless they are permitted, which most aren't)? At Hollywood and Highland last Friday night, police cracked down on the little ladies with the cars selling those street favorites. All the food and all their equipment were confiscated and trashed. Here's what happened witnessed by LAist Photographer Tom Andrews...

It's a rare commodity for street vendors in Los Angeles, especially among the ubiquitous bacon dogs carts. In a city where vegetarian and vegan joints are beginning to become neighborhood staples, eating veggie on the streets is still no easy task. But thanks to one woman in Echo Park, it's getting a little easier.

Tomorrow night, after the May Day rallies, is Taco Night, as declared by the organizers at SaveOurTacoTrucks.org, a petition and effort to raise awareness about an LA County law going in effect on May 15th that will harshen penalties placed on taco trucks who sit in the same spot for over an hour in unincorporated areas such as East LA.