Someone on the west side is really trying to take the fun out of the nightlife. A reader sent us the above picture, and let us know that the sign popped up on her neighbor's yard in the Olypmic/La Brea area last night. In case you can't tell, it admonishes bystanders who might be inclined to indulge in prostitutes (or be prostitutes themselves), drugs, drinking, shooting or stabbing people, and even good old-fashioned loitering. more ›

In this town, burgers are like agents: everybody’s got one. Wait, that’s not quite right. But at least you get the idea: there’s no shortage of burger opinions, as we’ve already seen plenty of on this site. But one thing we should all be able to get behind is simple, delicious, cheap food. more ›

It was a sunny morning when I decided to stop by Jamaica Cakes on Pico. I’d heard good things, and I was ready for something sweet. They had some great looking chocolate espresso cupcakes, looking almost like muffins, with just a dollop of cream cheese frosting, and red velvet, but no others. Still, there was a pleasing assortment of cookies and a number of breakfast pastries. I wanted that chocolate espresso cupcake, but went against... more ›

Maybe you want the 'Subway to the Sea' to go to WeHo instead of down Wilshire Blvd. through Beverly Hills. Perhaps you are evil and think nothing should be done at all letting traffic roll as it sort of doesn't do anyway. No matter what vision, now is the time to chime in like the backseat driver you are at some public meetings or via the written word. Wad at MetroRiderLA has the low-down:By... more ›

Last night's free Zocalo program at the Central Library featured L.A. Weekly food writer Jonathan Gold in conversation with Variety's Monica Corcoran. Her first question: Did winning the Pulitzer Prize (for criticism, this year) blow your cover as an anonymous food critic? And if so, this evening won't help, will it? more ›

If you see the LA City Council around any of these intersections, may we suggest that you honk if you're horny. According to CBS2, they've got the green light to put digital cams in 22 intersections and these 22 are on their radar. more ›

We don't tend to eat a heck of a lot of meat, chiefly because we don't crave it all that often, and are quite content in the land of fish and vegetables. But that's us, and even we break our own rules every now and then, especially when the reward is tender meat that slides off a bone oozing with spicy-sweet sauce and comes with a side of slaw. And we take our coleslaw seriously, and it helps if we're in to what it comes with. At Mr. Cecil's California Ribs in Sherman Oaks it would seem criminal not to order ribs! more ›

Here we are. Midsummer, high tourist season, on the eve of the biggest long weekend of the summer. For those who don't have plans, or just for those who want to put some sparkle into their celebration, we've compiled a list of Fourth of July festivities that lean heavily toward pyrotechnics. more ›

The building, portions of which collapsed, was empty when the fire began, he said. more ›

LAist has noticed lately that all types of publications bend over backwards to tell you about the Best of this and the best of that, and personally, we're getting a little tired of hearing about it. The reality is this -- if you live in Los Angeles there are more "great places" to go (i.e. restaurants, clubs, bars, malls, et al) that you'll probably never have to waste your time in the bad places. more ›

Let's face it -- LAist knows that getting your caffiene-buzz on a Monday morning is tough enough simply because it's a Monday morning. But having to decide where to go, if there's enough parking, how quickly you can do it and which route to take are all legitimate and complicated decisions. But when competition becomes so crazy that the same unnamed beanery puts one of their stores directly across the street from another one of their stores...well, it's time for a bean-battle the likes of which no mere mortal has ever seen. more ›