Results tagged “pastrami”

Eye Nosh: Is This the Best Pastrami in America?

If we're talking nosh, there's no item perhaps more quintessential than pastrami on rye. The one pictured above hailed from a plate served up at Langer's, a deli that has been a longtime favorite of locals, but has now been praised for offering up the best of its kind in the whole country. The accolade comes from writer David Sax, whose pursuit of the pastrami--and other deli delights--was profiled recently in the LA Times.

Villaraigosa's Weekend of Meat-ing, Greet-ing, & Tweet-ing

Incumbent Mayor Antonia Villaraigosa wouldn't take Steve Lopez up on the offer of comparing french dip sandwiches along with his challengers a few days ago, but according to his Twitter feed, he's happy to shake a few hands with voters at another famous LA meat sandwich shop: Langer's Deli. Villaraigosa is kissing babies and finding photo ops as part of a very busy weekend campaign bus tour of the city. Already today he has "rallied the troops in support of the solar plan Measure B" and "open[ed] a Fire Station in the Pico Union area." His campaign blog lists many such visits today and tomorrow (although the midday ones are absent from today's agenda) and includes an awful lot of greeting, and a lot of potential meat-eating. His late-night nosh stops include Canter's Deli at 10 pm and Pink's Hot Dogs at 11.

The diversity of MacArthur Park couldn't be more dramatic than the 1940's style old school deli known for its pastrami as Langer's Deli, firmly entrenched on Alvarado, and surrounded by Central- and South American cuisine and shops. Langer's keeps it so real that they close at 4pm and take Sundays off. They have cozy, leather booths, a big menu, and bigger servings. LA Observed reminds us that Langer's celebrates their 60th birthday with a...

We wanted to wait a while before checking out the new-ish Oinkster in Eagle Rock--and, admittedly, gear ourselves up for a major pig out on what they call their "slow fast food." So recently we stepped inside the red and white "shack" on Colorado in Eagle Rock for some lunch. Sitting in the interior made us feel like we'd crossed over into one of those nouveau "indie" films with big budgets; maybe it was...

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