La Feria de Los Moles is an annual celebration of the traditional Mexican mole sauce, and this year the showdown is focused on a battle between the styles and flavors of Puebla versus Oaxaca. more ›

Loteria Grill at the Original Farmers Market has long been one of the city's most popular Mexican outposts (we reviewed it back in April just for kicks), so it's nice to see chef Jimmy Shaw take up residence in an attractive space on Hollywood Boulevard. The new restaurant's menu is more extensive than the original's, but there are still plenty of your old favorites to choose from. LAist's editor Zach Behrens has given the place thumbs up for vegetarian options, but meat eaters will enjoy a long list of pork, chicken, and beef entrees as well. more ›

Even though the Farmers Market at 3rd and Fairfax isn’t really a farmers market at all, Loteria! Grill alone stands out among the labyrinth of tchotchke-filled stores and food stands that make up this misnomer (and trend setter?) as a viable reason to brave the parking lot at the Grove. Named after Mexico’s answer to Bingo, Loteria!’s Zagat-rated and highly lauded open-air stand seems to belie its moniker; consistently excellent food here seems anything but a game of chance. more ›

The Dermatology Industry have developed a genius way of getting people to think about their moles. Not the ones in their lawns, or the ones they wack, but the ones on their noggins and faces and chins and necks and backs and whereever. more ›