Results tagged “meat”

The two anonymous bloggers at the popular vegan blog, Quarrygirl, went all out and published a large investigative report today, finding that a handful of vegan restaurants, mostly Thai in nature, are in fact not vegan.

This past week, Food & Wine magazine announced their selections for the Best New Chefs in America for 2009. Said Editor in Chief Dana Cowin: "We sought out great chefs in every corner of America, from Memphis, Tennessee to Portland, Oregon, and found some extraordinary cooking. Some of our winners are in seriously elegant restaurants. Others are in small, quirky, casual spots. But they’re all immensely talented, creative and driven.”

Incumbent Mayor Antonia Villaraigosa wouldn't take Steve Lopez up on the offer of comparing french dip sandwiches along with his challengers a few days ago, but according to his Twitter feed, he's happy to shake a few hands with voters at another famous LA meat sandwich shop: Langer's Deli. Villaraigosa is kissing babies and finding photo ops as part of a very busy weekend campaign bus tour of the city. Already today he has "rallied the troops in support of the solar plan Measure B" and "open[ed] a Fire Station in the Pico Union area." His campaign blog lists many such visits today and tomorrow (although the midday ones are absent from today's agenda) and includes an awful lot of greeting, and a lot of potential meat-eating. His late-night nosh stops include Canter's Deli at 10 pm and Pink's Hot Dogs at 11.

              

The Official Recession has been upon us for thirteen official months. It’s still not a reason we can’t enjoy life on the cheap. This is LA -- we’ve got options! We last feasted on Thai Town for just a few bucks, and stopped to smell the daisies for even less.

To celebrate their thirty year birthday, Morton's (The Steakhouse) will be giving away free Mini-Prime Burgers (aka sliders) this Sunday. One catch though. It's only from 5 to 6 p.m. And sorry large parties, this offer is available only at the bar (I guess that's two catches then.) Available at all Morton's locations.

Even fast-food leader McDonald's Corp. is considering making some changes to its popular dollar menu -- either by changing the items on the menu or bumping up prices -- saying the cost of selling meat at such low prices might be too high.

Continue reading "Restaurants, Food Suppliers To Raise Prices"

The American Food & Wine Festival kicks off tonight. / Photo by pink_fish13 via LAist's flickr pool.

While not generally synonymous, Los Angeles and barbeque food have a lot in common. Both seem to attract the eccentrics, the slightly misguided. Both have a worldwide appreciation, but not many people talk about the greasy, slimy mess that gets left behind when all else is gone. And both are responsible for a lot of bad gas issues, and a sizable hole in the ozone layer.

It's going to be about a week until ground beef can be bought at area Ralphs grocery stores. 38 people in Ohio and Nebraska have fallen ill with E. Coli that was connected back to meat distributed by Kroger Co. (distributes to Ralphs) and made at Nebraska Beef Ltd. 531,707 pounds were recalled. The last beef recall that affected Southern California was earlier this year after a massive Westland/Hallmark meat recall scandal.

"For the best farm-fresh sandwiches in downtown Los Angeles, it is Mendocino Farms. Amazing sandwiches," wrote hinducow in the caption of his Vegan Shawarma ($9.25) photo.

There are still many comments to be left today by readers, but torrmoz's comment on an earlier story about vegetarian eating highlights points from a New York Times Mark Bittman story (Rethinking the Meat-Guzzler) about meat production and the environment. These are well worth bringing to the forefront:

It's National Cold Cuts Day. That term has always brought to mind those not very fresh, tasteless sandwich fillers served at large functions that you eat because you don't want to eat only macaroni salad. With the beef recall, dashing to your local butcher for some cold cuts sounds less appetizing than ever. However, the term "cold cuts" can include cheese and that's where you can freely celebrate.

Fallout from the massive Westland/Hallmark meat recall scandal continues to affect Southland restaurants, stretching from San Diego to Ventura County. The California Department of Public Health has released a document listing every food purveyor which has purchased the recalled beef -- and at 59+ pages, it's a doozy. Chances are very good you have purchased or ingested some of Westland/Hallmark's product at some point, since markets and restaurants across the city are represented.

Chino's Westland/Hallmark Meat Company came into the spotlight recently when secret video footage revealed staff was mistreating the animals. On the heels of this week's news that the slaughterhouse's manager could face several years in prison if charged with animal cruelty comes the news that the U.S. Department of Agriculture has recalled 143 million pounds of their frozen beef, making it "the largest beef recall in the United States," according to the Daily News.

Can we now add eating habits to the long list of modern relationship deal-breakers? The New York Times published a pre-Valentine's Day article this morning discussing the difficulties couples face when their diets are dramatically different:

Ben Abdalla, 42, a real estate agent in Boca Raton, Fla., said he preferred to date fellow vegetarians because meat eaters smell bad and have low energy.

Continue reading "He's Just Not That Into You...And Your Meat"

After the Humane Soceity of the United States released a video (seen below) of abused cows at a Chino slaughterhouse, the U.S. Department of Agriculture began an investigation on Wednesday. With a quick response, The California Department of Education Nutrition Services Division urged all public schools to check where their cafeteria meat was coming from and two fast food chains cut their ties with the Chino based Westland/Hallmark Meat Company.

The president of In-N-Out Burger, Mark Taylor, said Thursday his company decided to stop buying beef from the company after learning of the video.

Continue reading "In-n-Out Burger Says 'No' to Abused Cattle Meat"

Another sunny Southern California weekend is upon us, which means all over this fair city and its outermost reaches people are planning on gathering around the great American grill to marry meat and flame. Sure enough, a caravan of your closest friends and cohorts appear on your doorstep with cases of beer and plastic wrapped bundles of weiners and buns in the spirit of the BBQ. Sometimes things get a little imaginative, and some...

In the Culver City cultural gold rush, Tender Greens (like Beacon) got there a little before the party started. (For those of you who have no resources other than LAist, people are just starting to get tipsy at the party.) And, as the line going out the door attests, Tender Greens is a great place for salads (and a couple of soups and dinners like yer ma used to make – meat, potatoes and...

Since you know LAist is crazy about bacon, how about this burger made of ground bacon? [Serious Eats] In the meat-eating corner: Ted Nugent! In the meat-free corner: Paul McCartney! Read what Nugent really thinks about the folks in the music biz he knows who have been "Fired for eating meat by an animal-rights maniac, hard-core vegan bass player." [Waco Tribune-Hearld] David Haskell of Bin 8945: Chowhounds can be so tasteless, bloggers mean business...

Among the chaotic jubilance that is Melrose, All’Angelo unassuming. I usually tell people it’s near Azami Sushi Café (also a great place to eat) but it’s still easy to miss. When you get inside, it’s not flashy like Geisha House or Table 8 or a lot of super hip places. No, at All’ Angelo, they save the flash for the food. One of their stars is hard to see – in a small stretch...

Photo by Pinky P. The Autry museum is hosting the second annual Barbeque Championship and Festival tomorrow, Saturday, April 14, 2007, from 10 a.m. to 5 p.m. in Griffith Park. 32 teams will be competing for some kind of smoke-and-meat-infused title -- and for the greater glory of barbecue. Because what could be better than marinated, rubbed, glazed and barbecued animal flesh? **If you want to prove yourself a true glutton you can enter...

Go to Santa Fe Cafe (5679 Las Virgenes Rd.). It's so good; we need to start finding more reasons to go to Calabasas (oh wait, Malibu Canyon and that cute girl who just informed us she lives behind the restaurant). Even this vegetarian can attest that meat eaters find this place to have some of the best tacos in the Los Angeles area. Come on, the tortillas are laced in parmesan cheese, the chips...