Utensils down, chefs! Do you know where that cheese was made? If you don't, you could be cooking with what the Los Angeles County Health Officer calls "a recipe for disaster," and that has zero to do with your culinary prowess. A press release issued by the county's Department of Public Health is warning consumers about dairy products, particularly "Latin American-style soft cheese and sour cream, purchased from unlicensed manufacturers or vendors," because they may be full of contaminants.
