Here at LAist we loved to sample the culinary offerings of Los Angeles. Sometimes high end restaurants and other times scrumptious street food. In 2008 we went out on a limb and named some of the city's best foods. We leave it to you, our readers, to agree or debate with us about our choices.
Results tagged “grub”
A turkey sandwich, when done well, is a delicious and satisfying lunch mainstay. In fact, it's one that I rely on as a dietary staple. A few simple pieces of turks, tucked happily between two slightly warmed slices. Easy. Tasty. Attractive.
So we're back to talking breakfast... And why not? It is the most important meal of the day, after all! LAist Featured Photos pool contributor pink_fish13 captured her meal at Grub (somewhere LAist checked out for lunch back in '05) and we agree that it's high time we revisit the quaint Hollywood cottage first thing in the morning.
Tongues are wagging about the long-anticipated opening of Mozza, the love child of local legend Nancy Silverton and celeb chef Mario Batali, that took place early last month. We, too, had our eye on the pizzeria's progress for most of this year as the changes happened molasses-slow over on the corner of Melrose and Highland. While LAist waits for the hype to die down a bit before we belly up to the bar, we're tuned...
