Results tagged “frozenyogurt”

Is Menchies going to overtake Pinkberry in Los Angeles? It was not that long ago when it was a franchise of one in Valley Village. Now they're opening it's 19th location in Chatsworth, which is the 11th for the L.A. area (and there are plans to open five more from Granada Hills to Beverly Hills to Santa Monica).

When bad things happen to good people, the arm of the law must be raised in a fist and shaken hard! Such is the case when bad frozen yogurt-makers make fake frozen yogurt in a dirty way. Say what? Okay, so we're paraphrasing the press release that caused a collective gasp in the local foodie scene: Yogurtland has been slapped with a class-action lawsuit which alleges that they are being a bit shady when it comes to how they name, make, and serve their "frozen yogurt." Here's the scoop:

       

21 Choices is like hybrid of Cold Stones' mix-in concept and the delectable tastes of the current frozen yogurt craze. However, it's not a rip-off--the first of its four storefronts opened in 1989.

TCBY, or The Country's Best Yogurt, was once huge. All of a sudden "frozen yogurt" and "phenomenon" were used in the same sentence. It was nationwide Pinkberry-like insanity which predated Pinkberry. Then, of course, Pinkberry found hip neighborhoods. Today, we're right in the middle of Frozen Yogurt 3.0, and this model's an upgrade.

They may be only a fourth mile apart, but both family friendly yogurt chain Menchies and newcomer Sweet Rarts just recently opened in Sherman Oaks' restaurant row. First came the addicting and popular Menchies of Valley Village fame, which opened at Ventura and Dixie Canyon, most appropriately next to an elementary school.

   

When the first wave of the frozen yogurt phenom hit in the mid-80s, this LAister was a Torontonian; that was when and where the newest froyo franchise to hit the City of Angels today was born. YogenFruz started in Toronto in 1986, and has just opened their second LA location in Tarzana. To celebrate, all weekend long the new store will have a "Buy One-Get One Free" promotion going on, so grab a friend and head into the Valley to see what makes YogenFruz different from other frozen yogurt.

The best frozen yogurt in LA can be found at Tutto Tutti on Melrose. With flavors ranging from Double Wonder (sea salt and caramel) to Super Bee (ginseng and honey), it's a yogurt lovers paradise. To make it even better, the yogurt is organic and they make their own toppings including bittersweet-chocolate sauce, raspberry-balsamic sauce and caramelized walnuts. Fresh fruit toppings and organic coffee are also available. The relaxed contemporary atmosphere has helped Tutto Tutti become a local favorite.

In the earlier days of the frozen yogurt craze, Yogurtland sprung up in Fullerton in February 2006. It was a success and so more stores opened in Hollywood, Long Beach, Little Tokyo, Sherman Oaks and many other Southern California locations and one in Cupertino up north. They even opened a location in Greenwich Village in New York City with plans for Vegas, Hawaii and Texas.

Any Angeleno worth their salt knows this city can be both bright and happy or sinister and dark by quick turns or subtle steps or shameless spirals. There is much to celebrate about LA and much to shy away from - which makes it the ideal city-as-character in many a writer's novel. A few new books are out that feature LA and they're on our radar to check out this month.

Pinkberry Pinkberry, the most hated and revered fro-yo chain. Are you pinkberry or are you stinkberry? Are you good for me or bad? There's been so much Pinkberry news lately, it's tough to keep track of it all.

Pinkberry, CeFiore, Red Mango, Lime Light, etc., etc., etc., have nothing on Menchie's Frozen Yogurt in Valley Village off Laurel Canyon between Magnolia and Chandler. At Menchie's, there's not just two flavors, there's ten. At Menchie's, you don't get served, you serve yourself. At Menchie's, there's not just a handful of toppings, there's more than thirty-five.

Have you had enough of $5 coffee? $99 burgers? $125 martinis? I know I am -- doesn't anybody in this city want to find the cheapest drinks, meals, and booze? Los Angeles Magazine comes through this month with a feature on great deals and bargain finds on everything from martinis to furniture to underpants. We went straight for the food section, of course -- and here are our top food bargain picks from the February issue. What are your picks for best foodie bargains in the city?

Continue reading "Week Around the -Ists"

I should hate Pinkberry for a million different reasons: what it does to neighborhoods, the mom & pops it shuts down in its wake, its fake-yogurty ingredients that are likely very, very bad for me and its off-putting, sour flavor that foodies abhor and I, strangely, adore. I know and I agree and I held out as long as I could.

Farm Boy Palms (probably also known as Farm Boy Culver City) is finally open. With a pretty substantial workload, I haven't had time to go there a lot, but I did manage to take some pictures. They have loads of fruits and vegetables, all described on their handwritten cards as "sweet and fresh." The sushi looks about on par with Ralphs, and they have fruit flavored yogurts with all the Pinkberry trimmings....

For 36 years, The Wiener Factory has been serving hot dogs out of their Sherman Oaks stand to loyal and new customers alike. Good for hot dog lovers, bad for residents craving Pinkberry:Officials with Pinkberry, a nonfat frozen-yogurt chain, were expected to tell a Sherman Oaks Neighborhood Council panel Monday night that they wanted to raze the small hot-dog restaurant and build another Pinkberry store. "Historically, many things come and go. But we have...

Some are considering it "if you can't beat em - invest in em", but any good judge of fads know that the worst thing that Starbucks could have ever done to Pinkberry is fork over $27.5 million to the local frozen yogurt chain so they can continue to multiply at a rapid pace. Why would Starbucks want people eating a quasi-yogurt treat next summer at Pberry instead of slurping down a freshly made Frappuchino at...

Sure, all over the country the kids are back in school, the temperatures are beginning to dip down, and Starbucks has begun to shill its autumnal fare, but here in Sunny So Cal we are still sweating out our eternal summer, gorging on frozen dairy product treats of often questionable origin. Try as we might, the world of fro-yo is too mighty to ignore, which is why we feel compelled to bring you This Week...

- David Garcia, KNBC's environmental reporter died of liver failure yesterday in Palm Desert at 63. Adios, Earthman! - KNBC - If you are an illegal alien and you got pulled over, and the LAPD discovered that you didn't have a drivers license, your car would be immediately impounded. That practice might be illegal, somehow, so the LAPD are stopping that. The Sheriff's Dept., however, is a different story - LAT - Frisco man...

Gee, I wonder what tipped them off: California transportation officials will immediately inspect 69 of the state's most vulnerable steel-deck bridges. And the frozen yogurt wars rage on... A man, believed to be a property caretaker, was fatally mauled by a dog on Ving Rhames' property. How desperate can you get? Fox News is offering Republicans $15 to attend an upcoming taping of the "Half Hour News Hour" - a right-wing (and shoddy) version...

The summer before last, I ran a series called Ice Cream Summer, whereupon I undertook the dreadful, nasty, difficult, and troublesome task of tasting the wares of many of our fair city's many ice creameries. I crowned the victor as Gelato Paradiso, a then-new gelato bar located smack dab in the heart of all the dressed-up character melee of Hollywood Boulevard. But so much has happened in the world of frozen dairy (or non-dairy,...

Call it overpriced. Call it overrated. Call it crappy, sour-priced crud. But call it deceptive? Bryan Williams thinks so, and that's why the West Hollywood "legal recruiter" is suing Pinkberry, the newest craze in frozen dessert treats. Williams' lawsuit does not ask for punitive damages. He simply wants the wildly successful yogurt chain to tone down its claims that the product is frozen yogurt. A statement from a California Department of Food and Agriculture...

We're guessing most of you are hungover from St. Patrick's Day. We are too. But still, we're going to muddle on through our green haze and give you (drum roll please...) this Week In -ists.

With news of more locations poised to serve, it's about damn time we did a little investigative journalism. Pinkberry: Come on, now, really? Isn't it just frozen yogurt? What's the big deal? Pinkberry is the little yogurt shop that could--and has--bloomed into a behemoth of local franchises, and with all the hype, they seem set to convert you to be one of their kind. Every trend loves its skeptics, and we count ourselves among the...

One of our favorite local food blogs is Eating LA, which is helmed by Pat Saperstein, a senior editor at Variety. LAist asked her to put together her own Best of 2006, which she has so kindly shared with us; we can't help but notice that she likes pork and--if we may interpret--dislikes the deluge of Pinkberry frozen yogurt shops. Is it coincidence, we wonder, that she, too links the year to the pig, like...

"It [Pinkberry] was perfectly fine, I don't get the hype, and if you're looking for me on a 'normal' fro-yo night you can still find me at Studio Yogurt." ~ Das Ubergeek Studio City's staple yogurt shop, Studio Yogurt, has found its competition in the form of a 2-minute walk around the corner dashed with mangoes and Cap'n Crunch. LA's latest obsession has found itself in the Valley at the same spot where we...

Very much like the vanilla-and-chocolate frozen yogurt swirl, when a dj combines two different records together to make a new tune, that's a mashup. Sometimes the results are horrible, like peanut butter and fish, sometimes the results are beautiful, like The Who's "Won't Get Fooled Again" with the Beastie Boys "Body Movin'" (sped up really fast).

It's happening already.

According to the L.A. Daily News, a German study funded partly by the U.S. Environmental Protection Agency has determined that people prone to a heart attack face triple their usual risk as a result of traffic whether they are in cars, on bicycles or on mass transit.