Results tagged “fda”

Although perhaps a certain segment of the population believes he should be throwing red paint on fur-coated old ladies and boycotting West Hollywood restaurants that serve foie gras, President Obama has actually been doing a pretty good job heeding Michael Pollan's call to real action within the American food industry.

The FDA has said the Georgia peanut plant that is the focus of the salmonella recall knowingly sent out tainted products, according to an e-mail breaking news alert from the LA Times, who noted the plant had not gone through an inspection since 2001. The FDA is also under fire for recalling incorrect products in the past and being too slow with the peanut butter one. One representative has proposed a bill that would create a food-dedicated agency that would separate it from drugs and medical devices.

The salmonella peanut butter recall is still in effect and one of Los Angeles' favorite grocery stores had to pull back a few products, too. Trader Joe's late last week announced that they were taking caution and de-shelving their Peanut Butter Chewy Coated & Drizzled Granola Bars, Nutty Chocolate Chewy Coated & Drizzled Granola Bars and Sutter’s Formula Cookies "because the products contain peanut butter that was manufactured by Peanut Corporation of America (PCA), which is the focus of an ongoing Salmonella investigation," they said in a press release.

Nancy Luna, otherwise known as the Fast Food Maven at the OC Register, has developed a true appreciation for tomatoes in the midst of the latest food recall. A recent trip to El Pollo Loco inspired this realization:

It sounds like the plot of a Charlton Heston film from the 70's, but the possibility of meat from cloned livestock has become a reality.

If you're anything like us and still incorporate large quantities of instant ramen noodles into your diet (is that shameful for a food writer to admit?), this morning's news might cause more than a little worry. We woke to our local news broadcasters discussing yet another American health worry: salt. Apparently Americans consume 50% too much salt in their diet, much of it locked up in processed and canned foods, and the FDA is...