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Results tagged “dumplings”
Recession Obsession Eye Nosh: Dumplings

Recession Obsession Eye Nosh: Dumplings

A Recession Obsession is, 1) a meal so great that it sticks in your mind long after digestion's end, and, 2) plays nice with your sensitive wallet. Is there a better place than Los Angeles to eat a wide variety of amazing food that so happens to be inexpensive? Probably not. We're as lucky as we are well fed. We last obsessed over looking at Old School Pie, and Churro Bites. Today we obsess... more ›

Recession Obsession: Big Friggin’ Dumplings in Koreatown

Recession Obsession: Big Friggin’ Dumplings in Koreatown

The Official Recession has enveloped us for seventeen official months. It’s still no reason we can’t enjoy life. This is LA -- we have a ton of inexpensive options! A Recession Obsession is truly fantastic, whether you've recently been downsized or are about to cash a large commission check. We last obsessed via a Taco Crawl in Highland Park, and Tacomiendo's meaty tacos in West LA. Today, we obsess... more ›

Bamboodles: More noodles in the SGV

       

Bamboodles (you know you will like saying that name over and over) has two great things going for it: freshly-made noodles in a variety of flavors, and soup broths made without MSG. For those of us who love the foods of the SGV but are MSG-intolerant (hello, migraine!), Bamboodles is a welcome new choice. more ›

Noodle House: Dumplings in the SGV

     

Eating one’s way through the San Gabriel Valley is the task of a lifetime. For anyone with the intestinal fortitude, it’s a worthy quest. I have taken up that challenge – most recently at Noodle House in Monterey Park, which has gotten a lot of internet buzz recently. Here’s what’s special about Noodle House: their dumplings, of the northern Chinese variety, are made to order, while you wait, and they are worth waiting for. Dumplings can be boiled, steamed, or pan-fried (“Pot stick” on the menu); steamed buns are also available. Best of all, Noodle House adds no MSG. more ›

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