Wing night can be messy, from the sauce-laden chicken to the crowds at your favorite watering hole serving up the special. To give a weeknight a fun boost, Hollywood's Delphine has launched Tuesday Wing Nights. more ›

You remember the joke about the "See Food" Diet, right? As in, when you see food, you eat it. Apologies if this brings back school cafeteria memories of your friend opening wide to show you their chewed up mouthful; the pun is irresistible. At Delphine, the restaurant at the W Hotel & Residences in Hollywood, a newly revamped menu of bistro fare has, thankfully, held on to the best of the previous menu, where the standouts are the seafood. Seafood. Eat it. more ›

Inspired by the recent proliferation of lobster-related roundups (see: Tasting Table NYC's Claw-off, Bloomberg's Lobster Roll Hunt, Zagat's guide to purchasing live Maine Lobsters), we decided to do a lobster roll call of our own. Gothamist readers, the Mothership is still on the lookout for NYC's best lobster roll (We hear it's a guy who only takes your order if someone recommends you to him and drops your lobster roll off at an undisclosed location in Central Park to avoid the Health Department. Or Luke's Lobster). more ›

With slogans like "Love it. Live it" and "Own the Wow" the homes at the W offer the living large lifestyle. Today marks the official opening day for The Residences at W Hollywood. For most, that means decorators and contractors can start getting these tony flats ready for their hard partying owners. more ›

Rome counts as the Mediterranean, right? Because the press meal held at Delphine last week held such an embarassment of riches I felt as if we should have been eating reclined on one elbow wearing crowns of laurel. more ›

LAist catches Executive Chef Sascha Lyon in the kitchen at Delphine in the new W Hotel on Hollywood Boulevard. Lyon comes to LA with a pedigree, previously of Balthazar, Pastis and his own New York restaurant, Sascha. He brings with him bold flavors from the Mediterranean, specifically the South of France. more ›

When the W Hollywood Hotel & Residences opened last week at the famous Hollywood and Vine intersection, so did its main restaurant, Delphine, run by chef Sascha Lyon. Although we've heard the breakfast on day one was just "okay," a whole three Yelp reviews are all saying good things and LA Weekly's Jonathan Gold today wrote about his experience there, also noting a trend in new restaurants. more ›

After years of construction that has changed the face of the famous Hollywood and Vine corner, W Hollywood Hotel & Residences finally opens to the public today, meaning more local jobs--about 600 in total--servicing the 305 large studio’s and one bedroom hotel suites, 143 luxury residences and other amenities such as food, drink and spa. more ›

Merril Shindler of ZagatBuzz, the blog from the influential Zagat guide folks, has published his picks for the most-anticipated Los Angeles restaurant openings of this year. more ›