In the Venn diagram of "foodies" and "public transit users" all those who fall in the intersected areas, this one's for you. It comes from a post that went up today on the Chowhound LA boards, from someone who has noticed a bit of a gap in good eats that can be got to from the Orange Line. It's pretty simple; they're looking for "good chow walking distance or a short bus ride from the......

Food bloggers Potatomato must have their Foodie Batphone connected to my psyche: after finishing a delightful and surprisingly inexpensive lunch at the new Phillip Starck-designed Katsuya in Hollywood, I jumped on the Internet to see what the bloggers had to say about this upscale sushi restaurant/bar/lounge. And what do you know, but those intrepid foodies had cased the joint only days before me. Katsuya is one of those places that I would normally consider......

Top Chef hasn’t suffered from sophomore – okay, junior – slump at all. Bravo’s reality show is turning out to be one of the most consistently entertaining programs on television, thanks to one simple rule that’s all too often overlooked in the reality game: talented people make good television. Unfortunately, not everybody agrees: Regina Schrambling over at the LA Times recently decried the “tentacles” of advertising that have a firm grip on the show’s......

Since you know LAist is crazy about bacon, how about this burger made of ground bacon? [Serious Eats] In the meat-eating corner: Ted Nugent! In the meat-free corner: Paul McCartney! Read what Nugent really thinks about the folks in the music biz he knows who have been "Fired for eating meat by an animal-rights maniac, hard-core vegan bass player." [Waco Tribune-Hearld] David Haskell of Bin 8945: Chowhounds can be so tasteless, bloggers mean business......