We last checked in at Downtown's upscale taqueria CASA not long after it first opened, and had the chance to taste the menu items as guided by departing chef Kris Morningstar, who was soon off to open Mercantile, and later, District. more ›

One way to get people chatting about your new restaurant is to bring in the bloggers, which is just what Downtown's CASA did recently. The eatery served signature cocktails and a sampling of their menu, which was inspired by an old family recipe book, to an eager crowd of self-proclaimed foodies. We mingled with the owners and watched Chef Kris Morningstar in action--alas we learned a few days later Morningstar is moving on soon, as planned, to embark on another food adventure. He's got a project set for Hollywood, and we will keep our eyes--and tastebuds--on alert. more ›

Well, that's what Casa's public relations folk are saying. But we'll let the public (and Yelp) decide its uniqueness starting tomorrow when Casa finally opens in downtown's California Plaza next door to MOCA on Grand Avenue (we've penned the area as Performance Row). more ›