Photo by Just_Tom via Flickr Any Angeleno who's ever done a road trip up to Mammoth Mountain or Tahoe knows the town of Bishop, California. It's one of the few pockets of civilization along an otherwise desolate (albeit beautiful) drive. And if you know Bishop, chances are you'll probably know Erick Schat's Bakkery as well: it's the perfect spot to refuel, relax, and most importantly, eat. Schat's (not to be confused with the similarly......

I was just in New York. I lived there for a few years in the late nineties. New York is full of great stuff, as is LA, but one of the things I miss most, on coming home, is the bread. In New York, you go to a market (usually little, individually owned markets), who get loads of delicious bread all the time. This bread is nearly anonymous, but always delicious and all different......

Following up on my last post, here are five favorites I return to time and time again. All are reliable sources for good eating! Home Cooking and More Home Cooking by Laurie Colwin The novelist Laurie Colwin wrote playful, funny novels (Goodbye without Leaving is my favorite) about complicated characters, and also wrote straightforwardly about everyday cooking, the kind that sustains body and soul. Home Cooking, the first collection of her pieces from Gourmet and......