Okay so we all know of my love for Bharat Bazaar right? Well my love just got a little deeper and I thought y'all should know about it. A few days ago I went to Bharat for lunch and got three dishes I knew I loved: lentils, chickpeas and vegetable balls (like meatballs but not). But I noticed everyone in front of me was ordering something called “jackfruit.” Jack what? Fruit? Is it sweet?...
Bharat Bazaar Part 2: Gift of the Jackfruit
Bharat Bazaar versus India Sweets and Spices: it’s on!
Within the lines of Culver City lie two Indian markets that also serve up vegetarian dishes on the cheap. For years I have driven by India Sweets and Spices (on Venice and Bagley) and Bharat Bazaar—aka Samosa House, don’t ask why it has two names-- on Washington and Berryman. I had heard both were specialty markets offering imports from India and Britain, and I had also heard they both had counter service where they...
The “Too Hot Tamales” Top 10 Places in L.A. for Deliciously Interesting and Exotic Ingredients
Mary Sue Milliken and Susan Feniger are two of America's most beloved chefs. The duo have been business partners for over 20 years, beginning with the opening of City Cafe on Melrose Avenue in Los Angeles in 1981. Currently they are hands-on owner-operators of the popular and critically acclaimed Border Grill restaurants in Santa Monica and Las Vegas, serving upscale, modern Mexican food in a hip, urban cantina setting. The pair also own and...

