For my final DineLA menu, I thought I should try something in my home town. For years, Redondo Beach was known for fantastic breakfasts and Mexican food, but not much else. For fancy dining you were looking at standard surf-and-turf - Tony's The Chart House, etc. Only in the early 90s when the Westside had filled up did gentrification move down the coast, bringing nouvelle cuisine along for the ride. Sometimes it seems like......