Angelenos are mourning the impending closure of Evan Kleiman's Angeli Caffe on Melrose, and thanks to the slew of diners eager to get in one--or more--last meal, the restaurant announced today they will take reservations until Friday, January 13.
Angeli Caffe Extends Final Days, Go Get Your Last Supper (or Lunch)
After 27 Years, Evan Kleiman's Angeli Caffe Will Close on January 8
The Angeli Caffe will close its doors on Melrose Avenue on January 8, its owner and KCRW "Good Food" host Evan Kleiman announced today.
Sweeten Your Weekend with Three Delicious Events
Summer is in full-swing, and there are three events this weekend that can be a part of your sweet celebrations of the season.
Pie-Making Workshop
On Saturday, join KCRW Good Food host and Angeli Caffe owner Evan Kleiman and Master Food Preserver Delilah Snell for a pie-making workshop. The course starts with a mouth-watering tutorial on the perfect pie crust, then a hands-on canning session of summer stone-fruits pie filling....
Ricky's Fish Tacos First in Series of Street Food Pop-Ups at Angeli Caffe
Some of L.A. best street food comes indoors, takes a seat, and pours you a beer starting this Monday. It's part of a new series of pop-up events at Angeli Caffe, brought to you by restaurant owner and KCRW "Good Food" host Evan Kleiman and Street Gourmet LA blogger and adventurer Bill Esparza.
Go Legit, Don't Quit! Fundraiser for Nina's Food & Other Street Vendors this Sunday
Last month at the Vendy Awards, the judges selected Nina Garcia, the Breed Street vendor of Nina's Food in East L.A. as the best in show among her esteemed peers.
Eye Nosh: Bounty of the Season at Angeli Caffe
Evan Kleiman is well known on the local foodie scene thanks to her tasty weekly KCRW show Good Food, and her involvement in many local food endeavors and events. Of course, Kleiman is also the owner of the fabulous Angeli Caffe, where local foods, including market-fresh veggies, are celebrated with an Italian flair. This is their colorful season antipasto plate, as captured recently by LAist's Lifestyle Editor Julie Wolfson, featuring asparagus with parmesan, crisp carrots, farro with beets, mozzarella and olives. Simple, fresh, and delicious.
Upcoming Event: Los Angeles Luxury Chocolate Salon
One of the highlights of holidays past for me has always been getting to taste some of the the delicious chocolate goodies that seem to appear everywhere this time of year. So the idea of checking out and tasting some of our city's finest chocolate makes absolute sense, which is where next weekend's Los Angeles Luxury Chocolate Salon comes handily into play. The event, which is presented by TasteTV, will include speakers and demos, as...
In the Mood at Angeli Caffe
One of LAist's most awkward/memorable moments in recent history was when we attended a pretty cool food event last spring, and had the chance to meet restaurateur, chef, author, and radio personality Evan Kleiman. Of course we got a little foodie star-struck and, with our mouth was full of tasty bits and bites set out for our enjoyment, we managed to sort of choke out some words of appreciation to the lady who has been an important name in LA food for a couple of decades now. But we didn't rush out to grab a table at her Angeli Caffe until one recent night, when a craving for Italian eats compelled us to pick up the phone and see if we could wrangle ourselves a very last-minute reservation.
LAist Takes a "Taste of Italy"
It was our pleasure to attend yesterday's "Taste of Italy" Wine and Food tasting event that was held to premiere several Italian wines paired with samplings of food from some of LA's best eateries and in benefit of the non-profit eco-gastronomic organization Slow Food. This gave us the unique opportunity to mingle with prestigious vinters and chefs--some of whom, like Angeli Caffe and KCRW's Good Food's Evan Kleiman and the La Brea Bakery's Nancy Silverton, we'd know of and admired for quite some time.

