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Caroline on Crack

Where Have All the L.A. Bartenders Gone? They're in NOLA for Tales of the Cocktail 2011 Where Have All the L.A. Bartenders Gone? They're in NOLA for Tales of the Cocktail 2011

Next Door Lounge's Joseph Brooke will be MIA from LA this week and competing at Tales of the Cocktail (Photo by Caroline on Crack) If you're a cocktail geek, chances are you've heard of the annual Tales of the Cocktail event in New Orleans and even plan your social... continue reading on LAist

L.A. Beer Experts Pair Craft Beer With 4th of July Barbeque L.A. Beer Experts Pair Craft Beer With 4th of July Barbeque

Photo by Caroline On Crack As a food enthusiast, for your Fourth of July barbecue, you're probably not going to want to sully your Kansas City-style spareribs experience by washing them down with a Bud Light. No, you'll want the perfect brew to complement that spicy sweet sauciness…and another... continue reading on LAist

Regional, Seasonal, Shaken and Stirred: The Raymond's 1886 Bar Debuts New Spring Cocktail Menu Regional, Seasonal, Shaken and Stirred: The Raymond's 1886 Bar Debuts New Spring Cocktail Menu

Tequila Daisy (left) and Swedish Crush (Photos by acuna-hansen) Spring is here! You know what that means. No, not allergies. New cocktails! The Raymond's 1886 Bar in Pasadena released the details of its brand-new spring cocktail menu today. Sixteen new cocktails were created by barman Marcos Tello and the... continue reading on LAist

Real Chicks Drink Great Beers: Deschutes Brewery Beauty Night Real Chicks Drink Great Beers: Deschutes Brewery Beauty Night

Guess what? Women enjoy drinking great beers! Last night Deschutes Brewery from Bend, Oregon, teamed up with the Beer Chicks Christina Perozzi and Halle Beaune to throw an intimate beer and beauty party for local women bloggers as part of the brewery's Base Camp Week promotion. Food, lifestyle and drink... continue reading on LAist

Drago Centro Debuts New Winter Cocktail Menu Drago Centro Debuts New Winter Cocktail Menu

Los Angeles may be over those lame below-75-degree temperatures but Drago Centro downtown has just debuted its new winter cocktail menu created by Drago Centro’s beverage director Michael Shearin and head bartender Jaymee Mandeville. It features some hits like the comforting hot buttered rummy January Jones and some misses like... continue reading on LAist

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