June 16, 2008
Kitchen 24 vs. The Kitchen: Who has the Best Mac & Cheese?

Smac & Cheese at Kitchen 24, left, and Mac N' Cheese at The Kitchen, right. | Photos by Zach Behrens/LAist
With similar restaurant names, why not compare two feel-good comfy foods back to back? First, there's the Kitchen 24 in Hollywood with their Smac & Cheese ($8.95) made out of cheddar, mascarpone, smoked gruyere and topped with a basil herbed crust. Over in Silver Lake, The Kitchen serves it's Mac N' Cheese ($8.00) with extra sharp cheddar in a garlicky sauce.
Play by Play, Kitchen 24 vs. The Kitchen
- Consistency: Saucy vs. Gooey
- Texture: Soft vs. Al Dente
- Flavor: Rich vs. Tasty
- Presentation: Fancy vs. Homemade
- Next Time: Try something else on the menu vs. Order it Again
Previously: Kitchen 24: Hollywood's Newest All-Night Trendy Diner



[ report this ]
uhh...ok.
[ report this ]
Pitfire has some of the best Mac n' Cheese in the city, hands down
[ report this ]
akasha in culver city
[ report this ]
As for the best in LA, the best I've had was the Brie Mac & Cheese at La Di Da in West Hollywood. Of course, with location being such an important aspect of a restaurant's life, the restaurant shut its doors a few years ago.
[ report this ]
I wanna pimp for the Mac & Cheese at Pete's Cafe & Bar downtown. Also their blue cheese french cut fries are a carb-o-licious gooey treat.