LAist: Wake up LA: John O'Groat's

sqwigeebo

Sat, 16 Feb 2008 17:07:40 -0800

John O'Groats, I believe is following a trend in the Los Angeles area, in which, the smaller eateries is what's in. A lot of locations put in use of the proper ambiance to go with these meals, it makes for an enjoyable time. Try these as well: Fred 62 - East Hollywood S&W Country Diner - Culver City Grub - Hollywood Enjoy - great review......

Elise Thompson

Sat, 09 Feb 2008 01:57:05 -0800

I am in love with their oatmeal! (Foodeater - call ahead, maybe they can or do prepare it without milk and butter). I haven't been in years because of the long wait, but you were seated right away? You have given me hope! Beautiful photos, as always.

Jonah

Fri, 08 Feb 2008 23:31:25 -0800

JOG's tortillas are made from biscuit dough, that's why they are a little thicker and taste different than plain flour tortillas. There are a bunch of other dishes to try, my favorites being the Eggs Bennie on Top of Artichoke Bottoms and the Asiago Potato Pancakes. I've never heard JOG's described as inconspicuous, this place is a Westside landmark.

Foodeater

Tue, 05 Feb 2008 15:46:46 -0800

I won't be having any because I'm vegan, but I gotta admit that all the food in your pictures looks nicely cooked, fresh and most importantly, delicious (the pancakes in particular)!

Sloane Berrent

Tue, 05 Feb 2008 14:04:20 -0800

Love love love John O'Groats. Great review, the pics can barely do justice to the yumminess!