LAist: Dunkin' Donut Mystery!

starsonesp

Mon, 10 Dec 2007 07:35:55 -0800

Yes, DD's chai is the most horribly inauthentic food in the known universe - essentially comprised as it is of melted-down chocolate bars and about a pound of cinnamon - but, boy, do I miss my sugar-death fix. I just moved here from Boston and often find myself literally daydreaming about the stuff. Sad but true...

Rocktageous

Fri, 07 Dec 2007 16:23:47 -0800

Proctor & Gamble recently began selling DD coffee in LA supermarkets. I'm not jumping for joy over stale commodity coffee, but it is nice to stop and smell the package for memory's sake.

charmon

Fri, 07 Dec 2007 15:33:28 -0800

Hmm...maybe it's because I've only had brief run-ins with DD on trips to the East coast, but I'm not lamenting my life without it. The doughnuts and muffins are dry and the coffee is nowhere near as good as pretty much everywhere else.

worriedman

Fri, 07 Dec 2007 13:21:47 -0800

Ahhh i miss it so. COOLATTA. The first EVER chilled coffee beverage (that I can remember).

Christine

Fri, 07 Dec 2007 13:06:56 -0800

I luuuurves me the DD...the coffee that's so heavy on cream and sugar, the powdered donuts and the chocolate glazed...mmmm. yum.

pinoy

Fri, 07 Dec 2007 13:03:31 -0800

I totally agree with having a DD in the state of California. I grew up eating DD in Manila as a young kid before migrating to LA. Being in Manila for vacation is the only time I get to munch on some DD. Perhaps one time while in Manhattan as a tourist back when I was 15 years old. I think Starbucks will try any means to flex its muscle once DD franchise begins in California.