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<title>LAist: Recipe Cards On Parade!</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php</link>
<description>All comments for Recipe Cards On Parade!</description>
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<title>charmon</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1246280</link>
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<pubDate>Wed, 05 Dec 2007 15:04:32 -0800</pubDate>
<description>&lt;p&gt;I see a future Top Chef challenge: take the ingredients from the card and make something that&apos;s actually appetizing. Go!&lt;/p&gt;</description>
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<title>charmon</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1246265</link>
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<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 14:56:57 -0800</pubDate>
<description>&lt;p&gt;I see a future Top Chef challenge: take the ingredients from the card and make something that&apos;s actually appetizing. Go!&lt;/p&gt;</description>
</item><item>
<title>charmon</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1246185</link>
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<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 14:11:37 -0800</pubDate>
<description>&lt;p&gt;I see a future Top Chef challenge: take the ingredients in these recipe cards and actually make something appetizing. Go!&lt;/p&gt;</description>
</item><item>
<title>charmon</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1246162</link>
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<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 13:56:46 -0800</pubDate>
<description>&lt;p&gt;I see a future Top Chef challenge: take the ingredients in these recipe cards and actually make something appetizing. Go!&lt;/p&gt;</description>
</item><item>
<title>charmon</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1246141</link>
<guid isPermaLink="true">http://laist.com/2007/12/05/recipe_cards_on.php#comment-1246141</guid>
<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 13:48:24 -0800</pubDate>
<description>&lt;p&gt;I see a future Top Chef challenge: take the ingredients in these recipe cards and actually make something appetizing. Go!&lt;/p&gt;</description>
</item><item>
<title>Tyson</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245897</link>
<guid isPermaLink="true">http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245897</guid>
<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 11:29:18 -0800</pubDate>
<description>&lt;p&gt;I love those things! As a chef that started getting an idea of my future career at the tender age of 5 (1975), I remember these being in most suburban kitchens at the time. Food in the 70&apos;s was totally awful, as most people were sick of the meat and potatoes fare that made up American food during the 60&apos;s, and wanted a little adventure. Unfortunately, what was commonly available in grocery stores could hardly be considered adventurous. The result was the culinary abortions you posted above.

Everything came in a can or box at that time, and produce sections were incredibly weak- Iceberg lettuce was the ONLY lettuce (as it still is in some parts of the Midwest).

Thank g-d we&apos;ve evolved... &lt;/p&gt;</description>
</item><item>
<title>Tyson</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245892</link>
<guid isPermaLink="true">http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245892</guid>
<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 11:27:23 -0800</pubDate>
<description>&lt;p&gt;I love those things! As a chef that started getting an idea of my future career at the tender age of 5 (1975), I remember these being in most suburban kitchens at the time. Food in the 70&apos;s was totally awful, as most people were sick of the meat and potatoes fare that made up American food during the 60&apos;s, and wanted a little adventure. Unfortunately, what was commonly available in grocery stores could hardly be considered adventurous. The result was the culinary abortions you posted above.

Everything came in a can or box at that time, and produce sections were incredibly weak- Iceberg lettuce was the ONLY lettuce (as it still is in some parts of the Midwest).

Thank g-d we&apos;ve evolved... &lt;/p&gt;</description>
</item><item>
<title>Ali Miller</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245790</link>
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<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 10:32:34 -0800</pubDate>
<description>&lt;p&gt;That was horrifying.

Was it a mandate to use mayonnaise in everything in the 70&apos;s?&lt;/p&gt;</description>
</item><item>
<title>Ali Miller</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245786</link>
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<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 10:30:44 -0800</pubDate>
<description>&lt;p&gt;That was horrifying.

Was it a mandate to use mayonnaise in everything in the 70&apos;s?&lt;/p&gt;</description>
</item><item>
<title>Carrie Meathrell</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245759</link>
<guid isPermaLink="true">http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245759</guid>
<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 10:16:20 -0800</pubDate>
<description>&lt;p&gt;I love these things. You&apos;ve seen the Weight Watchers 70&apos;s recipe cards, I hope...so amazing. &lt;/p&gt;</description>
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<title>Jacy Young</title>
<link>http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245687</link>
<guid isPermaLink="true">http://laist.com/2007/12/05/recipe_cards_on.php#comment-1245687</guid>
<category>Comments</category>
<pubDate>Wed, 05 Dec 2007 09:33:00 -0800</pubDate>
<description>&lt;p&gt;love it!&lt;/p&gt;</description>
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