http://laist.com/2007/12/04/tamale_madness.php All comments for Tamale Madness! en-us 2008 Staff Sun, 22 Jun 2008 17:00:02 -0800 http://blogs.law.harvard.edu/tech/rss noreply@gothamist.com noreply@gothamist.com 60 http://laist.com/2007/12/04/tamale_madness.php#comment-1245406 http://laist.com/2007/12/04/tamale_madness.php#comment-1245406 Comments Tue, 04 Dec 2007 18:20:40 -0800 <p>Yum! Thanks for sharing; I will definitely have to try this.</p> http://laist.com/2007/12/04/tamale_madness.php#comment-1245252 http://laist.com/2007/12/04/tamale_madness.php#comment-1245252 Comments Tue, 04 Dec 2007 14:19:54 -0800 <p>Very similar to my family's recipe. There was this little place in Rosemead where we would always grab our masa when I lived in El Monte. There's no shame in buying prepared masa! Since moving Downtown, I've heard there's a good place in East LA or Boyle Heights that's known for its great masa. Also, my general recommendation is to be sure to add more (fresh) garlic than you would normally think necessary; the masa soaks it up. Same goes for salt, pepper, and red sauce in the shredded meat.</p>